Ingredients:
1 1/2 lb. ground beef
1 envelope of taco seasoning
1/3 c. water
1 can refried beans
1/2 c. salsa
6 flour tortillas
2 c. frozen corn, thawed
2 c. shredded cheddar cheese
1. Brown ground beef, drain
2. Stir in taco seasoning and water. Bring to a boil. Reduce heat. Simmer about 15 minutes
3. Meanwhile, mix beans and salsa. Heat in microwave about 2 minutes
4. Place 3 tortillas on the bottom of a round 2 1/2 quart baking dish
5. Layer 1/2 of the beef, beans, corn and cheese
6. Repeat layers, ending with cheese
7. Bake at 350 degrees for 40-45 minutes
8. Serve with sour cream, tomatoes, shredded lettuce, avocado and/or extra salsa if desired
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